This way the molten chocolate could set without sliding around and getting messed up. I found that the best way to harden the chocolate was to throw the tray in the freezer.
And that’s it! A super easy treat for the kiddos in the summer! Then you dip each “sandwich” into a bowl of melted chocolate and place on a tray to dry. Place a Reese’s Peanut Butter Cup on one of the dollops and top with the other cracker, forming a little sandwich. It pairs so well with the salty crackers and classic chocolate/peanut butter combination for an explosion of flavor in your mouth. Marshmallow creme is one of my absolute favorite toppings for anything dessert-related. Take two Ritz crackers and smother one side of each with a dollop of marshmallow creme.
#CHOCOLATE DIPPED RITZ CRACKERS WITH PEANUT BUTTER HOW TO#
How to make Chocolate Covered Ritz Marshmallow Reeses: They remind me of my Chocolate Dipped Peanut Butter Cup Stuffed Oreos that I made back in 2012! These things are the real deal check out those layers! And the chocolate covering holds it all together. Recently I’ve been eating super healthy and working out every day, but I wasn’t going to let that stop me from sharing this delicious treat with you guys! This is actually the first time I’ve had a kitchen in my living space during my time at school so far and I’ve been using it for just about every meal.
Happy summer everyone! I’ll be spending the summer in Dallas at the house I’m renting with some buddies for the next year. Chocolate Dipped Ritz Marshmallow Reeses are composed of t wo Ritz crackers covered with marshmallow with a Reese’s Peanut Butter Cup sandwiched in-between and covered in chocolate.